Monthly Archives: June 2021

Banjaran Foodie In continuation to my exploration of the impact of unseasonal rainfall and climate change on coffee, I reached out to yet another coffee plantation – Balanoor Plantations, where I spoke to Rohan Kuriyan to know more about how … Continue reading →

Banjaran Foodie I meticulously maintain an Excel sheet tracking every specialty coffee I have tried. If you didn’t already know that, well now you do. I keep reach of every coffee with every detail I can find – where the … Continue reading →

Banjaran Foodie It is an established fact that caffeine is the single most consumed psychedelic substance consumed by people all over the world. Coffee is a complex substance after all, with over 1,000 aroma compounds present in varying levels in … Continue reading →

Banjaran Foodie We are in an era where all of us have been blown away by the Masterchef series – Masterchef Australia, Masterchef India, Masterchef US, and so on. A plate of food no longer seems good enough until is … Continue reading →